Yiqiniso, i-jam kusuka ku-strawberries, i-currants nama-raspberries, ehlale enendawo phakathi kwamasheya akho, afanelwe ukunakwa, kodwa kuthiwani mayelana nokupheka okungaphezulu okungavamile, okufana ne- rhubarb jam ?
Jamu nge-rhubarb ene-orange - iresiphi
Izithako:
- ushukela - izinto ezingu-6;
- ama-oranges - izingcezu ezimbili;
- rhubarb (lisikiwe) - izinto ezingu-5;
- i-vanilla - i-pod engu-1.
Ukulungiselela
Ngaphambi kokuba wenze i-rhubarb nge-orange, udinga ukulungisa izimbiza, lapho sizogcina khona le jamu. Ukuze ukwandise impilo ye-shelf ye-billet, amathini kufanele ahlolwe ngaphambili ngamabili, kuhhavini noma nge-oven microwave.
Ama-oranges futhi sisusa isikhangiso kubo. Sinqunqa iziqephu zendwangu ngotshani omncane ukuze emva kokupheka ku-caramelized futhi kudliwe. Kusukela emathinini we-citrus sisinda ijusi (ekugcineni kufanele kube ngilazi).
Hlanganisa ikhasi le-orange, ijusi ne-rhubarb eqoshiwe epanini elingaphansi noma nge-brazier. Sinqamula i-vanilla pod ngesigamu. Uma i-vanilla yemvelo engekho, ingafakwa esikhundleni se-vanilla ecacile. Isinyathelo sokugcina ukufaka ushukela, futhi ipanini nakho konke okukuyo kungafakwa ekushiseni okuphakathi. Pheka umqubu, ugqugquzela kuze ushukela uqothule. Ngokushesha nje uma ingxube ifika emathunjini, akeke ubilise okwesikhashana, ukuze i-jam igxilwe, bese sithela konke phezu kwamathini amalungiselelo bese siwagcoba ngamabhodlela oyinyumba. IJam kusuka ku-rhubarb enezilonda ze-orange kufanele ivunyelwe ukupholisa okungenani amahora angu-6 ngaphambi kokugcina endaweni epholile.
Jamu nge-rhubarb ene-orange nelamula
I-Rhubarb ne-strawberries yiyona inhlanganisela yama-classic engaqabuleka ngezithelo ezivame kakhulu nezitholakalayo ze-citrus-orange kanye nemon.
Izithako:
- Strawberry - 600 g;
- rhubarb - 250 g;
- ushukela - izinto ezingu-3/4;
- ijusi kalamula - 1 tbsp. isipuni;
- ijusi le-orange - isigamu sekhulu;
- ikhasi lemon ne-orange.
Ukulungiselela
Amajikijolo ama-strawberries angimi futhi ahlukaniswe izingxenye ezine. I-Rhubarb siduna u-2 cm tincetu. Hlanganisa izithako ezilungiselelwe bese uzigcwalisa ngoshukela, engeza i-eliest ye-lemon eyodwa ne-orange, uphinde uthule ijusi le-citrus bese ushiya konke ngaphansi kwesiqubuthu amahora angu-6. Isiqukathi kufanele sisetshenziswe hhayi si-oxidized, kodwa, isibonelo, ingilazi noma ihlanganisiwe.
Ekupheleni kwesikhathi, ijusi kwakudingeka iphume amajikijolo kanye ne-rhubarb. Sifaka epanini emlilweni bese siletha uketshezi emathunjini. Ngemuva kokubilisa, sinciphisa ukushisa kuya enkundleni futhi siqhubeka senza ujamu, njalo susa iphunga, kuze kube yilapho ikhula.