Sea ukuvuthwa - ukupheka zokupheka

Amajikijolo e-sea-buckthorn ayi-vithamini ebhomu, okudingeka kakhulu ngenkathi ebandayo. Izithelo ze-sea-buckthorn, ezisetshenziswe njengezinye izithako zeziphuzo, i-jam noma i-dessert, ziyogcwalisa umzimba wakho ngamaminerali futhi zilandele izici zosuku oluzayo, futhi ziphinde ziqinisekise ukuzivikela okudingekayo kule nkathi ebandayo. Bhala phansi izindlela zethu zokupheka nge-sea-buckthorn ukuze sihlale siphelile futhi siphethe unyaka wonke.

Iresiphi ye-compote ye-sea-buckthorn

Izithako:

Ukulungiselela

Amajikijolo ase-sea buckthorn ahlanza awathulule epanini. Gcwalisa izithelo ngamanzi abandayo abandayo, ulibeke emlilweni bese uletha uketshezi emathunjini. Ukupheka i-seabuckthorn okwesikhashana ngomzuzu, hhayi, hhayi ukubhubhisa yonke inzuzo ye-vitamin. Sisusa ipani emlilweni bese siwubopha ngengubo efudumele. Sivumela i-sea-buckthorn ukuphuza kuze kube yilapho ipholile ngokuphelele, emva kwalokho sihlunga i-compote futhi sisuse amajikijolo. Kuhlala nje ukuphuza isiphuzo ukunambitha futhi ungadla!

Iresiphi ye-sea-buckthorn, eboshiwe noshukela

Uma ufuna ukugcina inani eliphakeme lezinzuzo ezivela olwandle, ugaye isithelo ngoshukela efomini yayo eluhlaza. Isisindo esitholakalayo singancibilikiswa ngamanzi ashisayo futhi siphuze, noma kungenzeka ukuba udle nje nge-steam yezipuni zetiyi ngosuku, ukugeza itiye.

Izithako:

Ukulungiselela

Lungiselela u-sea-buckthorn noshukela kuyinto elula. Izithelo zifakwe ku-koqweqwe lwawo koqweqwe lwawo noma ingilazi, egcwele ushukela bese uqala ukugaya. Uma nje amajikijolo avunyelwe ukuba afakwe ujusi futhi azobe eseba ngamakhowe ajwayelekile, kufanele athululelwe phezu kwezimbiza ezimile ezihlanzekile, efafazwe ngamapuni amabili wezipuni ushukela phezulu bese efakwa esiqandisini.

Iresiphi ye-jelly kusuka e-sea-buckthorn

Izithako:

Ukulungiselela

Thela i-gelatin ngamanzi abandayo bese ushiya ukuvuvukala amahora angu-6. Ijubane le-Sea-buckthorn lifudumala kancane, sichitha ushukela kanye ne-gelatin evuvukile kulo, sibuyisela konke emlilweni futhi sibilise ku-third of the volume volume. Siphulukisa i-jelly ezimbizeni bese sishiya kuze kuqinisekiswe ngokuphelele.

Uma ufuna ukulondoloza isitoreji se- jelly , bese uyifaka emitini ngamanzi ashisayo (90 degrees) amaminithi angu-8-15, kuye ngevolumu.

Recipe for jam kusuka sea-buckthorn

Izithako:

Ukulungiselela

I-Seabuckthorn amajikijolo ayahlanzwa futhi asomisiwe, bese efakwa koqweqwe lwawo koqweqwe lwawo noma i-glassware bese uphuza ushukela kuze kube yunifomu. Sifaka ingxube ephuma emlilweni bese sibilisa kuze kube yilapho ilukhuni. Siphalaza ngamanzi emabhange, sipholile futhi sigcina esiqandisini.

A recipe for juice buckthorn juice

Izithako:

Ukulungiselela

Amajikijolo olwandle olunamapulangwe aluhlaza futhi asomile, ke ake sidlule i-juicer bese sixuba noshukela. Qinisekisa ukuthi zonke izikristalu zikashukela zichitheka ngokuphelele, ngenxa yalokhu, hlanganisa ijusi amahora amaningana. Ijusi elenziwe elungile lingathululelwa ngamathini angenawo oyinyumba, afakwe isembozo sesikhumba noma i-gauze futhi agcinwe esiqandisini.

Kungcono ukulungisa ijusi elinjalo ezingxenyeni ezincane ukulidla ngokushesha emva kokupheka, kuyilapho ugcina inzuzo enkulu. Ngokuhamba kwesikhathi, le juice izokwenyuka, futhi ngaphambi kokuyisebenzisa kumele ifinyezelwe.

I-Sea Buckthorn Seed Recipe

Izithako:

Ukulungiselela

Ngigeza i-sea-buckthorn yami, siyidonsa bese siyivumela ukuba idlule i-juicer, noma siyicubungula bese siyifaka ijusi nge-gauze. Gcwalisa epanini ngamanzi bese wengeza ikhekhe le-sea buckthorn ikhekhe, uyipheke imizuzu engu-10-15, ubeke umhluzi bese uwaxuba noshukela nejusi. Yilokho konke, izithelo zasolwandle-sihlahla sivame ukutholakala !