Ukugcwalisa inyama

Ukugcwaliswa kwenyama kuphelele kunoma yiziphi izitsha. Ngaphezu kwalokho, inganezela noma yisiphi isithako, imifino, pepper yesiBulgaria, ilayisi abilisiwe nokunye okuningi. Futhi kungakhathaliseki ukuthi inhlama ibe yiphunga kangakanani, uma ukugcwaliswa kungenakusihlwa, khona-ke isidlo ngeke siphume kahle. Ngezansi kukhona izibonelo zokulungiselela ukugcwalisa izitsha ezahlukene.

Ukugcwaliswa kwezinyama ze-pancake

Izithako:

Ukulungiselela

U-anyanisi oqoshiwe futhi othosiwe emafutheni omifino kuze kube nsundu yegolide. Bese wengeza inyama ehlisiwe kunoma yimuphi inyama kanye gazinga kuze kuphekwe. Ushizi, ungadonisi isikhumba esimnyama ngokugubha phezu kwe-grater enkulu futhi uthunyelwe epanini lokuthoza futhi ngokushesha uhlanganise konke, uwumboze ngesembozo ushiye umlilo ngomunye imizuzu emihlanu. Ukugcwaliswa kutholakala ngephunga elimnandi futhi elihlwabusayo kakhulu.

Ukugcwaliswa kwezilwane ze-tartlets

Izithako:

Ukulungiselela

Hlanganisa ushukela, ijusi kalamula, u-½ ama-oranges ama-zest, ama-nut, amafutha emifino kanye nemayonnaise okuzenzela . Apple finely chop, inyama futhi imodi cubes amancane, hlanganisa izithako futhi uthele le sauce okuphumela, mix futhi basakaze kule tartlets. Sihlobisa ngeminqumo, ama-orange tincetu kanye namakhambi.

Ukugcwalisa inyama ye-chebureks

Izithako:

Ukulungiselela

Okokuqala, fake kahle u-anyanisi, uwutshise ngokushisa okuphansi kuze kube nsundu. Susa anyanisi emlilweni, engeza anyanisi, imifino eqoshiwe, usawoti, pepper ukunambitha. Ukugcwaliswa kwe-chebureks kufanele kube bukhali ngokwanele futhi usawoti. Sihlanganisa konke kahle. Siyaqiniseka ukuthi ukugcwaliswa kwethu kunokwanele. Uma i-mincemeat iphuma isomile, sengeza kuyo iziqephu eziningana zeziphuzo zomhluzi noma amanzi.

Ukugcwaliswa kokudla kwama-pie

Izithako:

Ukulungiselela

Amaqanda abilisiwe futhi abilisiwe sidabula i-grinder yenyama. Anyanisi gazinga epanini kuze kube nsundu yegolide. Thepha epanini lokuthosa ku-anyanisi yethu ye-mince, engeza usawoti kanye nopelepele. Futhi qiniseka ukuthi ungeze ukhilimu noma umhluzi kulokhu kugcwaliswa ukuze kungapheli ukuthi ube owomile kakhulu.