Utamatisi ujusi ebusika ekhaya - zokupheka ezilula zamabhantshisi okumnandi

Ukuvuna ijusi yetamatisi ebusika ekhaya, akunakuqhathaniswa nokufaniswa kwezitolo ezithengiwe kokubili ukunambitha kanye nenani lezinto eziyigugu eziqukethwe kuwo. Phuza ukulungiswa kwakho okungenayo izidakamizwa kanye nazo zonke izinhlobo zezithasiselo zokufakelwa ezinganaki yonke inzuzo yomkhiqizo wemvelo.

Indlela yokulungisa ijusi utamatisi ebusika?

Lungiselela ijusi yetamatisi ebusika kulula kunalokho okungabonakala ekuqaleni. Ngaphezu kwalokho, ungayenza lo mqondo kokubili ngosizo lwezinto ezihlukahlukene zekhishi, futhi ngaphandle kokubamba iqhaza, ungakutholi kancane, noma isiphuzo esiphundu ngisho nakakhulu emkhiqizo.

1. Ukuthengwa kwamanzi utamatisi ebusika kwenziwa ngamatamatisi avuthiwe kunoma yikuphi ukuma nosayizi. Ivunyelwe ukusebenzisa i-substandard, izibonelo ezichotshoziwe, lapho kudingeka khona ukunqunywa ngesitoko uma kunezindawo ezilimele noma ezonakalisiwe.
2. Utamatisi uhlanza okokuqala futhi uthathe ama-halves noma tincetu.
3. Ukufudumala ukusika emkhunjini okhishwe emathunjini bese ushiya kuze kufike ukupholisa.
4. Gubha inqwaba yamatamatisi ngesihlungo, noma udlule i-juicer, uhlukanise izikhumba namathambo okungadingekile.
5. Ubilise ijusi, ungeze usawoti, ushukela nezinye izithasiselo uma ufisa, emva kwalokho zifakwe izimbiza eziyinyumba.

Utamatisi ujusi ebusika - iresiphi elula

Yenza ijusi yetamatisi ngaphandle kokubanda ebusika kungaba iresiphi elula futhi engabizi. Ngisho ngaphandle kokungezwa kwezidakamizwa ngokusebenza kahle kwezobuchwepheshe, i-billet igcinwe ngokuphelele ngaphansi kwezimo zekamelo kuze kube yiminyaka emibili. Ukunambitheka kwesiphuzo kuzoxhomeke ngokuphelele ezihlotsheni zika utamatisi, ukuvuthwa kwawo, ubumnandi kanye ne-juiciness.

Izithako:

• utamatisi - kungakanani okutholakala;
• usawoti - 0.5 tbsp. i-spoonfuls ngayinye ilitha lejusi noma ukunambitha.

Ukulungiselela

1. Utamatisi ohlanziwe uthathe izicucu.
2. Yiba nesitsha esinamatamatisi osikiwe esitofu, sithuthukise emathunjini, ubilise amaminithi angu-5, shiya uze upholisise.
3. Gubha inqwaba ngesihlungo esihle, uhlukanise ijusi kusuka emathinini kusuka ezikhumba kanye nembewu.
4. Ukushayela isiphuzo, upheke imizuzu emihlanu.
5. Ijusi yetamatisi ivaliwe ebusika ekhaya ngamathini omzimba oyinyumba, aphethwe ngendlela eguquguqukile ngaphambi kokupholisa.

Ijusi yetamatisi ebusika - iresiphi nge-juicer

Iresiphi elandelayo mayelana nendlela yokulungisa ijusi yetamatisi ebusika ngokusebenzisa i-juicer. Lapho kusetshenzwa izithelo ezintsha, i-pulp eningi ewusizo ihlala emsebenzini, ewela esikhwameni esinembewu nesikhumba. Isiphuzo sitholakala yi-liquid and malonasyshchennym. Ukuze ucindezele kangcono, utamatisi osikiwe uphefumulelwe ngamathumba, futhi emva kokupholisa okudlulile kudivayisi.

Izithako:

• utamatisi - kungakanani okutholakala;
• usawoti - 0.5 tbsp. i-spoonfuls ngayinye ilitha lejusi noma ukunambitha.

Ukulungiselela

1. Utamatisi ohlanziwe wahlanza, uphuthunyiswe ngamathumba.
2. Ngemuva kokupholisa, umthamo udluliselwa nge-juicer.
3. Ubilise futhi ugobe ijusi yetamatisi, elungiselelwe ubusika ekhaya ngezimbiza eziyinyumba, usawoti ohlelweni lokushisa ukunambitha.

Utamatisi ujusi kumpheki wejusi ebusika - iresiphi

Ijusi yetamatisi ebusika yi-recipe engenziwa ngesizo lomenzi wejusi. Bilisa isiphuzo utamatisi ngesinyathelo esisodwa, njengama-apula noma ezinye izithelo ngeke zisebenze: i-pulp eyigugu kule juice izohlala engxenyeni engenayo yedivaysi kanye nezikhumba nembewu futhi izosuswa kabusha ngesihlungo.

Izithako:

• utamatisi - 4 kg;
• ushukela - 1 tbsp. isipuni;
• usawoti - 0.5 tbsp. izinkezo.

Ukulungiselela

1. Hlanganisa kancane utamatisi, faka umthamo ophezulu wedivayisi, futhi emanzini aphansi uthele amanzi.
2. Ngemuva kwemizuzu engu-5 engeza usawoti utamatisi noshukela.
3. Dlulisa ijusi kusuka emgqeni wesibili ube ngamathini angenawo oyinyumba.
4. Gubha okuqukethwe kwepani phezulu nge-sieve, hlanganisa nejusi eliketshezi, uthele phezu kwezimbiza.
5. Gcoba ijusi le-tomato eliphekiwe kumpheki wejusi ebusika, yibophe kuze kube yilapho epholile.

Utamatisi ujusi ubusika ngokusebenzisa grinder inyama

Enye indlela yokulungisa ijusi yetamatisi ebusika ngaphandle kwe-juicer izobe ichazwe kule recipe elandelayo. Kulesi simo, utamatisi osikiwe owenziwe ngendwangu idluliselwa ngephilisi yenyama, eboshwe nesibhamu esikhethekile sokuhlukanisa imbewu kanye nezikhumba ezizophuma emgodini ohlukile.

Izithako:

• utamatisi - kungakanani okutholakala;
• ushukela, usawoti - ukunambitha.

Ukulungiselela

1. Utamatisi olungiselelwe udluliselwa nge-grinder yenyama nge-nozzle.
2. Uma kunesidingo, uma ama-squeezes asengamanzi, ungaphinda inqubo.
3. Yiba nesitsha esinejusi esitofu, engeza usawoti noshukela ukunambitha, ubilise imizuzu emihlanu.
4. Ijisi le-tomato eliphekwe ubisi ebusika ekhaya emzimbeni oyinyumba, ehlanganisiwe.

Utamatisi ujusi nge-pulp ebusika

Ukulungiselela ubusika utamatisi ebusika, ukucabangela izincomo ezilandelayo kuzonikeza ithuba lokujabulela ukuphakama okukhulu nokuphuza kwesiphuzo. Ukukhetha ukuvuna utamatisi ocebile futhi onomhlanhla futhi ukuwayeka kuqala esikhumbeni, bayokwazi ukukhipha ubukhulu be-pulp, okuzokwenza ukuthi kuthinte izici zokuphuza.

Izithako:

• utamatisi - kungakanani okutholakala;
• ushukela, usawoti - ukunambitha.

Ukulungiselela

1. Utamatisi uthatha kancane kancane kusuka phezulu, kancane kancane wehlisa imizuzu emibili ngamanzi abilayo, bese ungena emanzini e-ice.
2. Hlanza isithelo esikhumbeni, bese ugawula, ushuthumele emathunjini, ushiye ukuba uphole.
3. Gubha inqwaba ngesihlungo, uhlukanise amathambo.
4. Isisekelo se-liquid ne-pulp sithelwa, susa ushukela uma kunesidingo, ubilise imizuzu emihlanu.
5. Gcoba ijusi elimnandi losawoti obusika emanzini omzimba oyinyumba, ugcoke kuze kube yilapho ukupholisa.

Utamatisi ijusi nesilimo esidliwayo esinamagatsha anamanzi ebusika

Utamatisi ujusi, olungiselelwe ubusika ekhaya nge-addition of isilimo esidliwayo esinamagatsha anamanzi, kuyomangala ngokungajwayelekile evamile piquancy kanye iphunga elimnandi. Ngaphezu kwalokho, inani lokudla okunomsoco lokuphuza okwenziwe yizintandokazi, ligcwalisa i-arsenal ebalulekile yamavithamini nezakhi eziqukethwe kuma-petioles aluhlaza.

Izithako:

• utamatisi - 3 kg;
• isilimo esidliwayo esinamagatsha anamanzi - cherry 1 kg;
• ushukela, usawoti - ukunambitha.

Ukulungiselela

1. Utamatisi kanye nesilimo esidliwayo esidliwayo esinamagatsha anamanzi ziqubuzana nge-grinder yenyama, kulethwa ngamathumba, kuphekwe imizuzu engu-5 nangemva kokupholisa, ukugaya ngesihlungo.
2. Letha isiphuzo kumathumba, engeza usawoti bese uyasiphuza ukunambitha, uthele ezitsheni ezinyathelayo.
3. Thatha ijusi elimnandi lonotshani ebusika, ufudumale phansi ngaphambi kokupholisa phansi.

Utamatisi ujusi ngegalikhi ebusika

Ukunambitheka okungavamile kokumnandi kanye nephunga elimangalisayo lizuza utamatisi ujusi, uma upheka nge-garlic. Ukwakheka kwesiphuzo kulokhu kungasetshenziswa nge-clove, pepper elimnandi kanye nezinye izinongo ekunambithekeni kwakho, ubenezela ekubileni futhi ngaleyo ndlela uthuthukise iphunga lesiphuzo esenziwe ngomumo.

Izithako:

• utamatisi - 5 kg;
• garlic - amazinyo 2-3;
• ushukela, usawoti, izinongo - ukunambitha.

Ukulungiselela

1. Ukulondolozwa kwejusi yetamatisi ebusika kuqala ngokujwayelekile ngokugeza nokuhlanza utamatisi.
2. Utamatisi osikiwe noma ophikisiwe uphekekile futhi emva kokupholisa basuke bagawa ngesihlungo.
3. Engeza i-garlic yomhlabathi, izinongo, usawoti, ushukela ophuzweni, akeke ubilise futhi uthele phezu kwezimbiza ezinomile, ezinobumba.
4. Sondeza ijusi, sishise ukuze uphole.

Utamatisi ujusi nge-aspirin ebusika

Kulabo abathintekayo ngokuphepha kwesiphuzo esilungisiwe noma bazoyipheka kanye nembewu nezikhumba, kunikezwa izincomo zendlela yokulungisa ijusi le-tomicylicum ebusika. Amaphilisi e-Aspirin, afakwe ngqo emathini ngamsebenzi oshisayo ngaphambi kokuqhafaza, uyoba ngumlondolozi omuhle futhi awuvikele ekuvutsheni.

Izithako:

• utamatisi - kungakanani okutholakala;
• i-aspirin - amaphilisi angu-2 ngehora elilodwa lama-3 amalitha;
• ushukela, usawoti - ukunambitha.

Ukulungiselela

1. Utamatisi obuthiwe uphekiwe futhi emva kokupholisa bahlunga ngesihlungo.
2. Isizini ijusi ukunambitha usawoti kanye noshukela, unike ngamathumba, upheke imizuzu engu-5, uthele izitsha eziyinyumba.
3. Embizeni ngayinye, amaphilisi e-aspirin ahlaselwa, ahlanganiswa, iziqukathi ziphendulelwa kuma-lids futhi zigcinwe ngaphandle kuze kuhlile ngokuphelele.

Ijusi yetamatisi elimnandi ebusika

Ukuvuna ujusi wezotamatisi ngezinongo ebusika kuyoba yindlela ehle kakhulu yokuphuza isobho noma isiphuzo esikhulu kubathandi ababukhali. Ama-pods we-chili noma i-pepper eshisayo aphekwa futhi aphekwe ndawonye utamatisi osikiwe, okwathi ngemva kwalokho asuliwe nge-sieve. Imbewu ingahlanzwa ngaphambi kokwengeza i-pepper kuya utamatisi noma ukunambitheka okungaphezulu kakhudlwana kwekhefu lejusi.

Izithako:

• utamatisi - 5 kg;
• i-chili noma ama-pods we-pepper eshisayo - ama-3-5 ama-pcs. noma ukunambitha;
• i-garlic - izinhloko ezimbili;
• ushukela, usawoti - ukunambitha.

Ukulungiselela

1. Utamatisi ohlosiwe ngepelepele efakwe epanini, abilisiwe ngamaminithi angu-10, selehlile.
2. Gubha inqwaba yamatamatisi nge-sieve, uhlukanise izikhumba nembewu.
3. Ijusi elikhuphukile liyosawoti, linamathele, lifaka kuso i-garlic elifakwe bese ubilisa imizuzu embalwa.
4. Isiphuzo sivaliwe ezitsheni ezinomile, eziyinyumba, zihlanganiswe.

Utamatisi ujusi kusuka utamatisi ophuzi ubusika

Iresiphi elandelayo yejuji enotasa yamathe utamatisi ebusika ihilela ukusebenzisa utamatisi ophuzi . Lokhu kuhlukahluka kotamatisi kuhluke kumatamatisi asendabuko hhayi kuphela umbala. Imifino iyatholakala kulabo abahlukunyezwa yizifo ezinobuthi obomvu futhi bangumthombo ongcono kakhulu wokulwa nama-antioxidants, ukuthuthukisa izinqubo ze-metabolic nokugqugquzela ukuvuselelwa komzimba.

Izithako:

• utamatisi ophuzi - kungakanani okutholakala;
• usawoti - 1 tbsp. isipuni embizeni 3 l;
• ushukela - 3 tbsp. izinkezo embizeni 3 l;
• i-peppercorns ne-laurel - ukunambitha.

Ukulungiselela

1. Amathanga ahlukaniswa ngezicucu adluliselwa nge-grinder ye-inyama nge-nozzle noma efakwe esitokisini esikhwameni.
2. Esikhathini sesibili, inqwaba isulwa ngokungeziwe nge-sieve.
3. Bilisa ijusi emizuzu emi-5, bese ufaka usawoti, ushukela nezinongo, uthele izimbiza eziyinyumba.
4. Ukuqoqa iziqukathi, gqoka ngaphambi kokupholisa.

Ungamisa kanjani ijusi yetamatisi ebusika?

Ijusi lezotamatisi elithambile ebusika lizogcina amavithamini amaningi kabili njengesikhathi sokuphuza isiphuzo sendabuko ngokubilisa nokugcoba. Utamatisi ngale njongo ingahle ishintshwe ku-grinder yenyama noma ugaye ku-blender, usebenzisa isithelo sonke, noma uqale isikhumba kuqala.

1. Ilungiselelwe nganoma yisiphi indlela esikahle utamatisi we-tomato angenziwa efriziwe ku-batch izindebe noma isikhunta, bese edluliselwa ezikhwameni zokugcina.
2. Isiphuzo singathululelwa phezu kwezikhwama eziqinile, ziboshwe ngokuqinile futhi zithunyelwe efrijini.