Ama-blackberries abizwa ngokuthi "i-hedgehog" - iziqu zehlathi ziyafana kakhulu futhi zifana nama-hedgehogs we-hedgehog. Udadewabo omnyama okusajingijolo ungaphansi kweqhwa, kodwa likhulu futhi likhulu, livuthwe ekuqaleni, futhi lidlula i-raspberry ekuvuneni. "Indlovukazi yamajikijolo amnyama" ivimbela ukoma futhi ithuthukise isimo sengqondo. Izinzuzo zokusebenzisa ingadi ye-blackberry kanye nehlathi zifana, umehluko kuphela ngesikhathi sokuvuthwa kanye nenani lamajikijolo okuvuna. Ngakho-ke, sithenga ngesibindi futhi sinambitha leli berry elimangalisayo, kungakhathaliseki indawo yokulima.
Izinzuzo zama-blackberries zomzimba
Isihlobo sokusajingijolo sinomsoco ezintweni ezondlobala kanye nemithi. Esikhathini isithelo se-blackberry iqukethe amavithamini E, C, i-fibre, i-glucose ne-fructose, i-manganese ne-potassium. I-Vitamin C - i-antioxidant enamandla, ivikela amangqamuzana omzimba kusuka kuma-radicals mahhala kanye nalawo angalungile okwakhiwa ngenxa yokuvikela umzimba ngenxa yethonya lezinto ezimazayo. Ngokwalokhu okuqukethwe kwalezi vithamini, i-blackberry iyinkulu izikhathi eziningana kunezithelo zamajikijolo ofanayo (ama-blueberries nama-blueberries). Iqukethe i-potassium eningi, ethinta imithwalo yegazi kahle, ijwayele ukucindezela kwegazi, isuse amanzi angaphezu komzimba, isuse ukuvuvukala. I-Vitamin E ivikela amangqamuzana ethu ekugugeni, ithuthukise ukulethwa kwe-oksijeni kuya kwezicubu, igweme ukwakheka kwegazi. Ama-blackberries angabizwa ngokuphepha ngokuthi i-berry yenjabulo, i-serotonin equkethwe kuwo, ithuthukisa isimo sengqondo, ikhulule ukukhathala, iyasiza ukuqeda ukucindezeleka.
Ukusetshenziswa kwamacembe ama-blackberry
Lesi sithelo akuzona izithelo zokuphulukisa kuphela, kodwa futhi ushiya. Iqukethe i-PP (i-nicotinic acid), elawula amandla omzimba we-fat and carbohydrate, enomthelela omuhle ohlelweni lwezinzwa, linciphisa ukucasula futhi luphinde lukhulise ubuciko. Emaqabunga e-blackberry, i-vithamini C iyinkulu kune-orange. Izimpawu eziyinhloko zokusetshenziswa yizo zonke izinhlobo zokubandayo, ikakhulukazi igciwane (umkhuhlane, i-parainfluenza, i-herpes). Amaqabunga ala majikijolo amnyama athathwa ngesifo sikashukela, njengoba njalo anciphisa izinga likashukela. Futhi ukusetshenziswa kwamaqabunga e-blackberry ekwenzeni amandla okuphulukisa ekunciphiseni ubuhlungu kuzo zonke izinhlobo zokuphazamiseka kwamathumbu, ikakhulukazi uma ubuhlungu bukhahlela futhi buhlanekezela. Odokotela batusa ukusebenzisa i-decoction yamaqabunga ngaphakathi kwezinhlungu emajoyini, i-rheumatism kanye ne-arthritis, hlambulula umlomo nomphimbo nge-decoction yezimpande nge-angina, isifo sezinsini nesifo se-stomatitis. Amapulazi avela emaqabunga omile we-blackberry azosiza ukuphulukisa izilonda ze-trophic , izifo ezifungayo kanye nezilonda .
Ukupheka kwe-infusions
- Ukwehlisa ushukela : 1 tsp. Hlanganisa (amaqabunga ama-blackberry kanye namapulangwe we-1: 1 webhontshisi) ukuphuza ngilazi yamanzi abilayo. Thatha osukwini ngosuku ngezigaba ezivamile.
- Ukusuka ebuhlungu emalungwini : faka 1 tsp. ushiya 1 indebe yamanzi abilayo. Phuza izikhathi ezingu-4 ngosuku.
- Ukuthuthukisa isimo sengqondo : amaqabunga omisiwe noma amasha ama-amberberries ukugoba imizuzu engama-30 ukufaka itiye eluhlaza. Phuza nsuku zonke.
Imithetho yokusetshenziswa nokugcina
Ukusetshenziswa kwe-blackberry kungagcinwa uma ulandela imithetho yesitoreji sawo. Leli berry elibucayi kakhulu, futhi liwohloka ngokushesha, ngakho kufanele ligcinwe eziqandisini izinsuku ezingaphezu kwezinsuku ezintathu. Uma uzwe iphunga lokuvuthwa,
Ukuze kugcinwe isikhathi eside isikhathi sama-blackberries, kunezindlela ezimbili:
- Ukuqhwaza: ukugeza, amajikijolo owomile, uwabeke emgodini we-vacuum;
- Ukomisa: usakaze emgodini noma ngesihlava, owomile, upake emgodini ovalwe uphawu.
Ezimweni ezinjalo, i-blackberry ingagcinwa okungaphezulu konyaka, bese igcina cishe zonke izakhi zokudla okunomsoco. Ama-blackberries ayenamakhariji aphansi aphansi, ngakho-ke ungakwazi ukulungiselela ama-dessert okumnandi nokudla okungawuthatha esikhundleni samaswidi avamile ngokudla.