Yini engcono kunekusasa kweSonto ekuseni kunokuphuza ikhofi nama-freshries? Futhi akudingekile ukuba ugijime ama-buns nama-croissants esitolo. Lungiselela ukuzikhukhumeza ngama-apula, ikakhulukazi enhlama eyenziwe ngomumo, ngeke kube nzima ngisho nangompheki we-novice. Emakhasini esayithi lethu usuvele uhlangene iresiphi ye-puff pastry "enhle" , kepha isihloko esijulile se-apple ukukhukhumeza asikwenziwanga ngokugcwele. Namuhla sizolungisa lokhu kokushiya!
Iresiphi yama-apula nesinamoni tincetu
Izithako:
- inhlama ivulekile - 275 g;
- ama-apula - izingcezu ezimbili;
- ushukela vanilla - iphakethe eli-1;
- isinamoni - ithisipuni 1;
- isitashi - 1 tbsp. isipuni;
- ijusi kalamula - 1 tsp;
- iqanda leqanda - ucezu olulodwa;
- i-apple ijusi - 1 tbsp. isipuni;
- ushukela oluyimpuphu - 2 tbsp. izinkezo.
Ukulungiselela
Ama-apula ahlutshiwe futhi ahlutshiwe, anike ama-cubes amancane aqhutshwe epanini. Thela ijusi lemon, ufafaze i-vanilla ushukela bese ubeka umlilo omncane. I-Stew, ivuselela, kuze kube yi-apula ayivunyelwe ukuba ijusi. Engeza isitashi, hlanganisa uphinde ususe epulazini.
Uhlolo luhlukaniswe ngama-rectangles ayisithupha. Wonke umuntu, ohlangothini olude, wenza ukucubungula okuqondile, ukufinyelela emkhatsini wobanzi bezingxube. Sonke isigamu sezikhalazo sabeka ukugxila okuhlile. Sika emaphethelweni enhlama nge-yolk bese ugoqa "umphetho" ngokugcwalisa, uhlukanise ngokucophelela emaphethelweni. Beka isifuba ebhodini lokubhaka elimbozwe ngesikhumba bese ulithumela ehhavini, lifudumele kuze kufike kuma-degrees angu-200 ukuya ensundu.
Phakathi naleso sikhathi, ushukela oluyimpuphu ohlanganiswe ne- apple juice futhi uthunyelwe emlilweni. Yilethe emathumba bese uyipheka imizuzu embalwa. Lubhalise lesi siraphu ngomumo, namanje ukuthukuthela okushisayo.
Indlela yokupheka amahlombe ngama-apula ku-"Sprite"?
Izithako:
- inhlama flaz bezdozhzhevoe - iphakethe eli-2;
- ama-apula - izingcezu ezimbili;
- ushukela - into engu-1;
- ibhotela - 200 g;
- amanzi carbonated "Sprite" - 0,5 l;
- isinamoni - 1,5 tsp.
- i-vanillin - ukupakisha okungu-1.
Ukulungiselela
Inhlama ihlukaniswe ibe yi-strata, ngayinye ehlukaniswa ngayo. On the triangles eziphumela obala phezu ucezu apula ehlutshiwe bese Roll imiqulu. Sibafaka ngendlela ejulile yokubhaka. Ushukela uchitheka ebhotela elicibilikile bese wengeza i-vanillin. Gcwalisa le ngxube ngokumangalisa, engeza "Sprite" bese ufafaza konke phezulu kwesinamoni. Sithumela kuhhavini, sithukuthele kuya kuma-degree angu-200. Cishe ingxenye yehora kamuva, izinhlayiya eziqhakazayo nezomnandi zilungele!
Amapulangwe ane-cottage shizi nama-apula
Izithako:
- inhlama ifaka - 250 g;
- i-apula - ucezu olu-1;
- i-cottage shiese - 100 g;
- iqanda - ucezu olu-1;
- ushukela obomvu - 1 tbsp. isipuni.
Ukulungiselela
Kulezi zigaba, udinga ukwenza ithempulethi ngesimo se-apula. Uma sisebenzisa, sinquma ama-preforms amane kusuka ku-ungqimba wesobho, futhi izinsalela zihlanjululwa zibe yi-flagellum encane futhi zibekwe eceleni kwe-"apula", ngokucindezela emaphethelweni. I-Cottage ushizi igcwele ingxenye yeshukela futhi isatshalaliswa ngokufanayo phezu kwamabhantshi. Ama-apula ahlutshiwe anqunywa zibe tincetu ezincane futhi agqoke njenge-tile, asakaze phezulu kwe-cottage shizi. Lubise ukuthukuthela ngeqanda elishaywayo, ufafaze ushukela osele bese ulithumela kuhhavini eliyi-180 degree. Futhi emva kwemizuzu engu-20 sithatha amahloni, "ama-apula" wegolide.
Indlela yokwenza amahlombe ngama-apula ku-multivariate?
Izithako:
- inhlama ivulekile - iphakethe elilodwa;
- i-cottage shizi - 250 g;
- iqanda - ucezu olu-1;
- i-apula - ucezu olu-1;
- omisiwe - 1 tbsp. isipuni;
- ushukela - 2 tbsp. izinkezo;
- ufulawa - 1 tbsp. isipuni;
- sesame - 2 tbsp. izinkezo.
Ukulungiselela
Amahlumela ahlanjululwa futhi athululelwa imizuzu embalwa ngamanzi abilayo. Ngemva kokuyibuyisela ku-colander bese siyomisa ngethawula lephepha. Hlanganisa ne-cottage shizi kanye ne-apple egayiwe ku-grater enkulu.
Ingxenye yesine yokuhlolwa ihlelwe kancane kancane etafuleni elinefulawa. Sika ezinkathini ezincane. Phakathi nendawo ubeka kancane ukugxilisa futhi uqoqe imiphetho ngesimo semvulophu. Fafaza ngembewu yesame. Sibafaka emgqonyeni we-multivark esele ngaphambili. Sipheka imodi ye "Baking" cishe isigamu sehora. Futhi ngenkathi umndeni wakho uzobhubhisa i-batch yokuqala yama-apula, uzoba nesikhathi sokwenza konke okuvivinywa!